Menu

McPherson Cellars

Happenings

Come raise a glass with us! Please join us at an event at the winery or around the state.
Check back regularly to see what we’re up to, as we update this section regularly with tasting events and other happenings.

French Onion Soup

This easy french onion soup is the perfect cozy, healthy soup recipe to warm you up on cold winter days! Caramelized onions in a savory beef broth using McPherson Cellars Sherry, topped with croutons and melted cheese—is there anything more delicious?... Read More

South Texas Shrimp Fajitas

Along the Texas coast, fajitas made from Gulf shrimp fresh from the ocean are a local favorite. After a lively bath in grapefruit juice and lime, the shrimp is quickly cooked on a hot skillet then stuffed into warm tortillas with peppers and onions. Lively and satisfying, these South Texas shrimp fajitas pair well with a crisp glass of white wine, like McPherson Cellars Verde Verde. And no matter where you find yourself, these tacos will remind you of a day at the beach.... Read More

Kim McPherson: Pioneer and Standard-Bearer of Texas Wine

'There are few people better known in the Texas wine industry than Kim McPherson. Winemaker at his eponymous winery, McPherson Cellars, consultant, collaborator with Dave Phinney on the widely distributed ‘TX’ member of the ‘Locations’ series of wines (later bought by E&J Gallo), James Beard award double semi-finalist, mentor and muse to at least two generations of Texas winemakers. Now in his late 60s, it seemed like a good time to do a career appraisal."... Read More

February 2019 Wine Dinners

• • •  McPherson on the Road  • • • This month, we'll be on the road visiting San Antonio and Fredericksburg. If you're a Hill Country local, we hope you'll join us for one of our upcoming wine dinners! See below for details.... Read More

NEW Fall 2017 and Winter 2018 hours

Football season is here, the days are becoming shorter, and the cooler temperatures are rolling in! Our tasting room hours are back to the standard Fall/Winter time as of October 1, 2017. Please note the tasting room closes at 6pm and our last tasting is at 5:45pm. Happy hour remains 3-5pm, Monday-Friday.

Texas Wine Dinner @ Provisions Bistro, Wharton, TX – 10.13.17

TEXAS WINE DINNER – Friday, October 13th Prix fixe menu: $95 for dinner only or $125 with wine pairings. Duck confit, rosemary cured egg yolk, Tx port wine reduction. Paired with Becker “Jolie” Rose Gulf Coast shrimp cake, green tomato, apricot chutney, crispy parsley leaf. Paired with McPherson Viognier  TX mesquite smoked pumpkin chowder, creme […]

Vines & Wines is here! May 12th & 13th

Please join us for our 6th Annual Vines & Wines (yes, there was a name change this year) next weekend. Visit our Facebook page (click here) to stay updated on participating wineries and vendors, and the schedule of events! Friday, May 12th 6-10pm and Saturday, May 13th 12-8pm This is a unique event focused on giving back to […]

Vines & Wines 2017

Please join us for our 6th Annual Vines & Wines (yes, there was a name change this year) this May. Visit our Facebook page to stay updated on participating wineries and vendors, and the schedule of events! Friday, May 12th 6-10pm and Saturday, May 13th 12-8pm This is a unique event focused on giving back to the community by […]

Winemaker Challenge International Wine Competition

Excited to report we came home with four medals from this year’s Winemaker Challenge International Wine Competition! Our Albariño took home a platinum, our Les Copains White and La Herencia each won a silver, and our Les Copains Red was awarded a gold!

December First Friday Art Trail

Friday, December 4th 6-9pm December’s featured artists are photographer Rick Vanderpool, jewelry artist Kim Todd, and children’s author Peg Davis. We’ll also have live music by Jerre Lowe and Steve Phillips, and Texas Tech’s StrEats! Food Truck.